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Fond of mint chocolates? Try making it at home. It’s so easy to make that even your 5 year old will do it with ease. All you need is some molten chocolate (put the bar of milk chocolate in a bowl and place that over another bowl full of simmering water), a few fresh mint leaves, a butter knife and a platter. Take one leaf and spread some chocolate paste over it with a butter knife. Let your child help, and arrange the chocolate coated leaves on a greased white platter. Keep the platter in the refrigerator to set and serve chilled.

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